What is the best way to sweeten fruit?

Method of sweetening fruit:

1. The management of the field is loose, deep, slightly acidic or neutral, and the fruit is sweet; the soil is thick and acid, and the acidity of the fruit increases. Take deep tillage and green, improve soil fertility and structure. Deeply turn over after planting in years, thicken the soil layer (the active soil layer is kept above 60 cm). Linyi Fertilizer Network Copyright
2, rational fertilization and organic fertilizer application, especially organic fertilizer fully fertilized by fertilizer starter is one of the important measures to improve the sugar content of fruit. Partial application of nitrogen fertilizer, neglect of phosphorus and potassium fertilizer, partial fertilizers neglect cake fertilizer, green manure and organic fertilizer, neglecting the application of the necessary micro-fertilizer is one of the important reasons for the low sugar content of fruits. Linyi Fertilizer Network Copyright
3, spray application of sweeteners The application of biological sweeteners (sweetening colorants) can not only improve the sugar content of the fruit, but also make the fruit evenly colored, and can maintain the "green" quality of the fruit. Linyi Fertilizer Network Copyright
4, plastic trimming and thinning, fruit thinning can make the fruit tree the right amount, the leaf to fruit ratio is relatively large; shaping, pruning can make the tree body ventilated and light, with good lighting conditions; through these management measures can also improve the sugar content of the fruit the amount. Linyi Fertilizer Network Copyright
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